Pho Akaushi Orlando

Īžżÿ .A 3 months ago

This restaurant is so cute and the food is amazing, the service was quick and super friendly. The boba was really good and they give you a full tea rather than a cup full of ice and a bit of tea and the pork and jasmine rice had so much flavor. Definitely going back🤩

Miky Ynirio 3 months ago

Very cozy place. Wanted to try a new place new cuisine and found this close to home. I was not a fan of the Pho however that doesn't mean it did not taste good. It is just not something I like. However the chicken and rice were delish and so fresh. Very nice decor. The owner is friendly as well.

James T 5 months ago

Absolutely one of the best pho I’ve ever had. The broth was so rich and flavor-packed, and the meat was extremely tender and delicious. The ambience in the small shop is unbeatable, with a great mix of French and Vietnamese decor, that definitely gives off the same character and charm as the amazing food. My girlfriend and I came for lunch on a whim, and will definitely be back!!

Christina Brownell 5 months ago

Pho Akaushi Orlando was a delightful surprise. The food and vibe are slightly different from your traditional Vietnamese restaurant with more of an overt, French influence and the ambiance is more akin to a French bistro. My stepson enjoyed the wagyu pho and my husband loved the chicken pho with some wagyu slices. They both said it was some of the best pho they ever had and the gyoza was the best they had ever eaten. And they are true gyoza snobs. I started with the fresh roll with shrimp which was the best I’ve had. And the vermicelli with chicken was also some of the best I’ve had. Their use of spices and lemongrass was exquisite. And we had to try the fries. I generally rate restaurants by their French fries and these were definitely some of the best. They were perfectly crispy and slathered in truffle oil and Parmesan, which is always a plus. Lastly, their selection of beer and wine was first rate. I enjoyed the prosecco while my husband and stepson each enjoyed a beer, a Leffe Blonde and Stella Artois respectively. All in all, it was a fantastic dining experience which we will definitely repeat when we are in Orlando. Disclaimer: I completely forgot to take pics until afte

Michelle Brady 8 months ago

Now I know why Pho Akaushi was voted Best Vietnamese Restaurant in Orlando in 2025 — every dish we tried was thoughtful, flavorful, and beautifully executed from start to finish. We started with the Hanoi Half-Moons, and they were delicious. These Steamed Pork Dumplings were tender and delicate, topped with scallions and paired with a homemade chili oil that added just the right amount of heat without overpowering the flavors. We also ordered the Summer Fresh Spring Rolls (Goi Cuon), and they were absolutely delicious. These fresh, hand-rolled rice paper rolls were light, refreshing, and perfectly balanced, they’re a must-order appetizer. The Steamed Edamame with truffle oil was an elevated surprise. Light, perfectly cooked, and subtly indulgent, the truffle oil added a rich, savory depth while still letting the freshness of the edamame shine. For the main, we ordered the Classic Banh Mi with pork, and it delivered on every level. Served on freshly baked French bread, the flame-grilled pork was juicy and well-seasoned with fragrant herbs and spices. The sandwich was layered with pickled carrots, cilantro, jalapeño, scallions, white onion, fried onions, lettuce, and spicy mayo, c